The cuisine served at Pakistani restaurants is among the best in the world because to a lengthy historical tradition and skilled chefs. Additionally, they are now adding to Beijing’s rich culinary culture.
One of the most well-known Pakistani eateries in the Chinese capital, Little Lahore, serves a variety of delectable and fresh Pakistani dishes, such as chicken biryani, samosas, golgappay, seekh kababs, and lassi.
In addition to being well-liked by Pakistani consumers, Chinese folks also enjoy Pakistani food.
The proprietor of Little Lahore, Asif Jalil, Pakistani cuisine, particularly traditional desi dishes, is becoming increasingly popular in China.He claimed that people from other nations also appreciate Pakistani cuisine and frequently stop by his restaurant to sample various cuisines.
A student from Central Asia living in Beijing named Maqsad told APP that Pakistani cuisine has a distinctive flavour and that he frequently goes to Pakistani restaurants with his buddies.
Chinese and other foreign visitors can enjoy a superb range of Pakistani cuisine, according to Jin Yi, a Chinese event organiser.
She expressed his wish for Pakistani cuisine to “become more well-known throughout China in the near future.”
Along with Little Lahore, Khan Baba and Zam Zam, which are located in various districts of the Chinese capital, are also very well-liked by both Chinese and Pakistani residents.
